It's Friday, and that means it was my turn to cook for our food blog!
I've been bumping into this recipe since January. It's been posted on so many of the food blogs I read - Steamy Kitchen, Smitten Kitchen, Epicurious, and Food.com. I decided to finally try it out, and despite my not wanting to throw all that butter in there, it was so, so worth it....
This + salt = the only ingredients!!
You had me at Onion and Butter.....
ReplyDeleteYou are an artist with your pictures.
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